Discover an unexpected oasis within quintessential Australian surrounds.

The private 1.5-acre garden, framed by established cypress hedging, is a tranquil sanctuary of manicured lawns, extending into seasonal wetlands, flower gardens and bands of trees including oaks, ambers, pears and century-old willows, elms and mulberry.

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The property’s extensive kitchen gardens are currently underway.

Complementing the region’s rich food culture and agricultural history, it comprises a fruit orchard, berry patch, hothouse and a tea, herb and organic vegetable garden. Flowerbeds made for picking also dot the ever-evolving acre.

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A wildflower meadow nestled within the food gardens provides a dramatic seasonal display through the warmer months.

Overlooking the grazing pastures of Clover Hill, drifts of queen anne’s lace, fennel, cornflower, poppy, zinnia and cosmos are just a few of the annuals, which create this botanical paradise for the keen floral forager.

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The old farmhouse welcomes guests for intimate cooking master classes and artisan workshops.

Formally built as shearer's quarters at the turn of the previous century the farmhouse has been modestly transformed while retaining its original charm. Sip on a regional drop and cosy up to the glorious fire while you try your hand at something new.

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A self-contained cottage available for short and medium length stays.

Wander the gardens, play croquet or picnic on the grounds. Or stay in, draw a bath, read and enjoy a locally-sourced feast to share over wine and a view. The cottage is well placed to explore all the Macedon Ranges region has to offer.

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Nestled deep within the farming belt of the Macedon Ranges and bound by the Campaspe River, Cloverdel neighbours a famous equestrian stud and blueberry farm. Beyond the surrounding grazing land are views of the famous Hanging Rock and Mount Macedon.

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